ABOUT US

Rabiatul Enterprise is a company that processes and produces the traditional food of the Brunei ethnic, namely, ring cookies or 'kuih cincin'. 'Kuih cincin' is very famous in Sabah. Apart from 'kuih cincin', this company has also previously processed and produced several food products such as 'kuih lidah', 'kuih sapit', 'kuih siput', 'rempeyek' and 'kacang masako'. However, these days, this company is more focused on making 'kuih cincin'.

Rabiatul Enterprise was established by Puan Aini, the owner of Rabiatul Enterprise, in 1999. Since the date of its establishment, Rabiatul Enterprise has been operating until now. Using the capital of RM2000, the operation of making 'kuih cincin' on a small scale began.

Starting by selling at the Putatan market, Puan Aini was able to raise money to expand her business. Due to the increasing demand, Puan Aini finally hired some employees to help her to meet the customer demand at that time. Initially, there were only four employees. In 2000, Puan Aini had more than ten employees and had a wide market from Kota Kinabalu to Tawau, Sabah.

With guidance from various departments such as the Papar Agriculture Department, MARDI, FAMA and several departments in the ministry that helped a lot, Rabiatul Enterprise has finally become one of the largest 'kuih cincin' manufacturer so far in the Papar district.

Now, Rabiatul Enterprise has successfully set up a traditional food processing plant with increasing product yield and demand. Rabiatul Enterprise is now managed by Puan Aini's daughter, Ms Rabiatul Akma.